Exceptionally Sweet & Rich Alphonso Mango Plant For Home Gar..More

Alphonso Mango – Plant Description

The Alphonso mango (Mangifera indica 'Alphonso'), often called the “King of Mangoes,” is one of the most prized and premium mango varieties in the world. Grown primarily in India, especially in the Ratnagiri, Devgad, and Sindhudurg regions of Maharashtra, Alphonso is known for its intensely sweet aroma, buttery texture, and rich saffron-colored pulp.

🌳 Plant Overview
Attribute Description
Common Name Alphonso Mango, Hapus (in Maharashtra)
Scientific Name Mangifera indica 'Alphonso'
Origin India (introduced by Portuguese in the 16th century)
Type Mid-season to late-season variety

🌿 Plant Characteristics
Feature Description
Tree Type Medium to large evergreen tree
Height 10–15 meters in natural conditions; smaller with pruning
Canopy Broad, rounded, dense foliage
Leaves Long, glossy, dark green lance-shaped leaves
Flowers Small yellow-white flowers in large panicles
Fruit Bearing Begins 3–5 years after planting (grafted tree)

🥭 Fruit Description
Attribute Description
Shape Oval with a rounded base and pointed tip
Size Medium (200–400g)
Skin Color Golden-yellow with a reddish blush on sun-exposed side
Pulp Saffron-yellow, smooth, fiberless
Taste Exceptionally sweet, rich, and aromatic with hints of citrus, honey, and apricot
Aroma Highly fragrant, considered one of its finest qualities
Seed Flat and oblong
Shelf Life Good shelf life for export; 1–2 weeks when ripened properly

🌱 Growing Conditions
Requirement Ideal Condition
Climate Tropical or subtropical; warm and dry for flowering and fruit development
Temperature 25–35°C (77–95°F)
Soil Well-drained, deep loamy or lateritic soil with pH 6.0–7.5
Sunlight Full sun (6–8 hrs daily)
Watering Moderate; well-regulated during flowering and fruiting
Propagation Grafted saplings preferred for true-to-type fruit
Time to Fruit 3–5 years (grafted), 6–8 years (seed-grown)

🌟 Special Features
GI Tag: Alphonso from Ratnagiri and Devgad regions has a Geographical Indication (GI) tag for quality and origin authenticity.

Export Quality: High demand in UAE, Europe, USA, and SE Asia due to its flavor, shelf life, and aesthetics.

High Market Value: Considered a luxury fruit; often used in sweets, pulp, jams, and gourmet desserts.

✅ Summary
The Alphonso mango is the gold standard of mangoes, combining intense aroma, buttery pulp, and sublime sweetness. Though it needs warm, dry climates and careful management, its exceptional fruit quality makes it one of the most sought-after mangoes globally.