Grafted Plum Alubukhra Easy To Fruit Plant & Tree (1.5-3.5 ..More

The Alubukhara plant, commonly known as Plum, refers to a group of fruit-bearing trees from the Prunus genus, particularly Prunus domestica (European plum) or Prunus salicina (Japanese plum). The term Alubukhara (or Aloo Bukhara) is widely used in South Asia to describe the sweet and tangy stone fruit, which can be eaten fresh or dried (like prunes).

🌳 Plant Description
Type: Deciduous fruit tree

Height: 4–10 meters (13–33 feet)

Growth Habit: Upright to spreading canopy, depending on variety

Lifespan: Long-lived, bearing fruit for decades under proper care

🍃 Leaves
Shape: Oval to lance-shaped with serrated edges

Size: 6–12 cm long

Color: Bright green

Texture: Smooth with a soft underside

🌸 Flowers
Color: White to pale pink

Blooming Season: Late winter to early spring (before leaves fully emerge)

Structure: 5-petaled flowers in clusters

Pollination: Some varieties are self-pollinating; others need cross-pollination

🍑 Fruit (Alubukhara)
Shape: Round to oval, sometimes slightly flattened

Size: 3–7 cm in diameter

Skin: Smooth, thin, and often waxy; colors range from yellow, red, purple to almost black

Flesh: Juicy and sweet-tart, yellow or reddish; clingstone or freestone depending on variety

Seed: Hard central pit (stone)

Harvest Time: Mid to late summer, depending on climate and variety

🌱 Growing Conditions
Climate: Temperate to subtropical; requires chilling hours in winter (especially European varieties)

Soil: Well-drained loamy or sandy soil; rich in organic matter

Sunlight: Full sun (at least 6–8 hours/day)

Watering: Regular, especially during fruiting; avoid waterlogging

Fertilization: Seasonal feeding with balanced fertilizers or compost

Pruning: Essential for shape, air circulation, and fruit production

🌿 Uses and Benefits
Culinary: Eaten fresh, dried (prunes), or used in jams, chutneys, juices, and desserts

Nutritional: Rich in vitamins A, C, and K; high in dietary fiber and antioxidants

Medicinal: Traditionally used for digestive health, as a mild laxative, and in cooling tonics

Ornamental: Beautiful spring blossoms and attractive foliage make it suitable for gardens

✅ Key Features of Alubukhara (Plum)
Delicious and versatile fruit with culinary and health benefits

Available in many varieties differing in color, taste, and use

Requires seasonal care but is generally low-maintenance

Can be grown in home gardens, orchards, or small farms

Let me know if you'd like a list of popular Alubukhara/plum varieties or a care calendar for year-round maintenance.